Bringing Efficiency and Convenience to Food Pan Storage
Increase storage, easily find what you need when you need it and avoid cross-contamination with the simplicity, durability and functionality of Pan Stackers.
Corner Stops
Patented corner stops prevent sliding and keeps stacks of food pans stabilized!
Color Coding
Avoid cross-contamination when you use the color coded system.
Heavy Duty Construction
Polycarbonate material is durable and allows for usage in temperatures from -40 to 225° F. Commercial dishwasher safe.
Label Face
Convenient label faces designed so all faces align for easy identification.
Purple Pan Stackers quickly identify allergens to avoid cross contamination.
Increase storage space, easily identify contents and avoid cross contamination of food with allergens when you use Pan Stackers
Pan Stackers Elevate Your Storage
When your kitchen uses the Pan Stackers system, storage of prepared foods can almost double. Check out the before and after image. An area where only 34 pans were stacked perpendicular, with Pan Stackers 48 pans are in the same cooler, with room for more. Available in full pans, half pans and third pans, your storage savings will depend on what size pans you incorporate now.
Color Coding
With 6 colors available, Pan Stackers were created with food safety and convenience in mind. Storing foods with appropriate colored Pan Stacker can not only prevent cross-contamination and reduce the risk of foodborne illnesses, the color-coded system also makes it very easy to quickly identify the pan you need, when you need it.Three Sizes Available in All Colors
The Pan Stackers system is available for the most standard sizes in food pans used by restaurants, commercial kitchens and caterers. Available in full size, half size and one third size in all six colors.
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Benefits of Pan Stackers
Patented Pan Stackers revolutionize your commercial kitchen, catering or any food service business concerned with the storage of fresh and prepared foods.
INCREASE STORAGE
Get up to twice as many pans on your shelves! Orienting pans in the same direction, instead of stacking them perpendicular from one another, can save enough space to double your storage capacity.
COLOR CODED
Pan Stackers' color-coded system easily facilitates proper food storage methods to eliminate cross-contamination in your commercial kitchen or food preparation business.
EASILY IDENTIFIED
The color-coding, when combined with easily applied food labels, makes identify the contents of each Pan Stacker pan effortless. Identify contents at a glance.
CORNER STOPS
Pan Stackers' integrated "corner stops" stabilize stacked pans to prevent shifting.